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害羞草研究所楰eep it Brutal害羞草研究所 during Kelowna害羞草研究所檚 pepper sauce challenge

The Brutal Pepper Sauce Challenge takes place at Rustic Reel on May 25
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Hayden Duval is Kelowna害羞草研究所檚 King of Brutal. (Facebook)

It will be the most 害羞草研究所淏rutal害羞草研究所 event of the season when residents, tourists and anyone who thinks they have the guts are tempted into a new challenge.

The Brutal BBQ Pepper Sauce Challenge is set to sizzle at Rustic Reel on May 25, where participants can prepare to be taken on 13 levels of scorching pepper sauce, where BBQ chicken wings and cauliflower wings for vegans take centre stage.

害羞草研究所淲hether you害羞草研究所檙e a heat seeker or a spice novice, prepare to test your taste buds against our brutal pepper sauce challenge,害羞草研究所 said Hayden Duval, the mastermind behind Brutal Condiments.

Known as the King of Brutal, Duval has been mixing, brewing, fermenting and cooking for years. But his most recent endeavour Brutal Condiments has seen the King at farmers markets and craft fairs throughout the province, hawking his spicy wares.

害羞草研究所淚n the heart of the Okanagan Valley, my passion for cooking and fermenting has blossomed into a mission害羞草研究所攖o showcase the extraordinary flavours that emerge from our local bounty. With each pepper and chicken sourced from our own backyard, I aim to not only support our community but also to ignite a spirit of togetherness,害羞草研究所 said Duval.

Duval害羞草研究所檚 love for all things brutal led him to host a series of events where spice lovers could face their hottest challenge.

The first event on May 25, will see Jackfish Narrows take the stage to serenade challengers at the backyard BBQ and attendees will be treated to a complimentary beer.

For those who can害羞草研究所檛 beat the heat, there will also be waves of wings to suit every palate, said Duval.

害羞草研究所淭hrough the fiery allure of a pepper sauce challenge, alongside the comfort of BBQ, the refreshing taste of local beer and the soulful melodies of local musicians, we害羞草研究所檒l forge connections that endure beyond the plate. It害羞草研究所檚 more than just a culinary journey, it害羞草研究所檚 a celebration of our shared love for quality, community and the transformative power of fermented goodness,害羞草研究所 explained Duval. 害羞草研究所淩eally, I害羞草研究所檓 just trying to keep things brutal.害羞草研究所

Following the two challenges on May 25 at 5 p.m. and at 7:30 p.m., there are several other events planned:

害羞草研究所une 10: 5 p.m. and 7:30 p.m.

害羞草研究所uly 8: 5 p.m. and 7:30 p.m.

害羞草研究所ug. 12: 5 p.m. and 7:30 p.m.

害羞草研究所ept. 9: 5 p.m. and 7:30 p.m

Complete all 13 levels, and you害羞草研究所檒l earn your spot in the year-end draw for a chance to win fantastic prizes, making the challenge even more thrilling.

For tickets and more information go to.

READ MORE: Spicing up the Kelowna market with a dash of hot sauce

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Jen Zielinski

About the Author: Jen Zielinski

I am a broadcast journalism graduate from BCIT and hold a bachelor of arts degree in political science and sociology from Thompson Rivers University. I enjoy volunteering with local organizations, such as the Okanagan Humane Society.
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