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Dining at 10,000 feet

Winner of this year害羞草研究所檚 罢丑别辞害羞草研究所檚 at 10,000 Feet raffle have dinner with a view
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Lead by Manisha Willms, guests are escourted to their waiting table after their arrival by helicopter. Pilot Derek Robinson is on the left. Mark Brett/Western News

On top of the world.

That害羞草研究所檚 where Willy Lemm and his three guests were last Sunday for their five-course, outdoor dining experience with all encompassing views of mountains, lakes and the Okanagan Valley.

Lemm, who is an avid supporter of the through his affiliation with the , was the winner of this year害羞草研究所檚 at 10,000 Feet raffle run by the centre.

The four diners, including Lemm害羞草研究所檚 girlfriend Sue Lawson-Plover and friends Larry Rae and Deb Smith were whisked to the hilltop by way of Ellis Canyon by pilot Derek Robinson.

Upon their arrival, the guests dressed in the required formal attire (Lemm sporting a top hat no less) were greeted by OSNS executive director Manisha Willms, outgoing board chairman Tyler Chick, speech pathologist Shadi Asadi and 罢丑别辞害羞草研究所檚 chef David Stern.

From there they were escorted to their dinning room in the clouds, and the large wooden table and chairs on carpet overlooking the world below and the snow-capped mountains above.

害羞草研究所淚t害羞草研究所檚 awesome, it害羞草研究所檚 incredible,害羞草研究所 Lemm said between mouthfuls of Stern害羞草研究所檚 Dako, barely rusks with grated tomato, feta cheese, olive oil garlic and fresh oregano.

害羞草研究所淭he company is great and our hostesses were amazing.害羞草研究所

The day was extra special for Lemm and Lawson-Plover who had met six months ago.

害羞草研究所淚 don害羞草研究所檛 know how I害羞草研究所檒l top this now,害羞草研究所 he said about the anniversary extravaganza. 害羞草研究所淭hey害羞草研究所檙e going to be pretty expensive from here on in.害羞草研究所

The afternoon害羞草研究所檚 ambiance was enhanced with the classical guitar offerings of Penticton musician Evan Robillard who was strumming against the backdrop of Skaha Lake.

Wine pairings for all courses came from the .

The meal offerings from Stern were prepared almost exclusively with quality, local ingredients and included Yigantes, watermelon salad, grilled lamb chops and Baklava with a fresh berry compote.

害羞草研究所淚t really takes a lot to co-ordinate this event, the team gets together early in the day to get things ready,害羞草研究所 said Willms.

害羞草研究所湴粘蟊鸫呛π卟菅芯克鶛s and Eclipse want this to be a stellar event, sending stemware up there, fine dining china, rugs and tables to make it the perfect experience on the mountain then the guests arrive and hopefully we make it look easy.害羞草研究所

She added the event害羞草研究所檚 success over the two decades rests squarely on the shoulders of its two main sponsors.

害羞草研究所淚t is just the history of generosity of these corporate entities really,害羞草研究所 said Willms. 害羞草研究所湴粘蟊鸫呛π卟菅芯克鶛s Restaurant and Eclipse Helicopters realized 23 years ago this was a cause they wanted to support in their community.

害羞草研究所淭hose kids (at OSNS) that they were helping when they started the event are adults now and more successful and more able to be productive adults in our community because of that support when they were toddlers.

These longterm relationships have built the future.害羞草研究所

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Classical guitarist Evan Robillard performs against the backdrop of Skaha Lake. Mark Brett/Western News
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害羞草研究所漇ervers害羞草研究所 Shadi Asadi (back left) and Manisha Willms of the OSNS Child and Youth Devevlopment Centre look after guests (left to right) Willy Lemm, Sue Lawson-Plover, Larry Rae and Deb Smith at the 罢丑别辞害羞草研究所檚 at 10,000 Feet event. Mark Brett/Western News
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罢丑别辞害羞草研究所檚 chef David Stern samples his wares cooking on the portable outdoor grill on a local hillside overlooking the Okanagan Valley during the annual 罢丑别辞害羞草研究所檚 at 10,000 Feet event. Mark Brett/Western News
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Eclipse Helicopter lowers a net containing the dining room table, chairs and other supplies for the five-course dinner. Mark Brett/Western News




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